Forschner 3.25-in. Sheep's Foot Paring Knife

picture of pocket knife

Specs.

Blade: High Carbon, Stainless Steel
Hardware: None
Handle: Fibrox

Description

A paring knife's blade is rarely more than four inches long (about 10 cm), making it ideal for peeling and coring fruits and vegetables. A paring knife is also used to create special garnishes and other decorative elements. A paring knife's blade should be kept very sharp to prevent accidents. A dull paring knife can cause the user to place too much pressure on the blade, leading to slips and cuts.